in a blender or food processor , blend cantaloupe until smooth , set aside', 'in a saucepan , dissolve gelatin in hot water ans stir until smooth , let stand to cool', 'beat egg yolks until smooth', 'add cream or milk , 3 / 4 of the sugar , mango juice , and vanilla', 'add to cantaloupe mixture along with the dissolved gelatin and blend for 1 minute', 'beat egg whites until stiff and fluffy , gradually add remaining 1 / 4 cup of sugar and beat for 30 seconds', 'add blender mixture and fold in egg whites', 'put into plastic container , cover and freeze until firm', 'banana , mango , coconut or other tropical fruits can be substituted for the cantaloupe'

in an 8-quart pan , combine the cantaloupe , lemon juice , sugar , and butter', 'over med-low heat , stirring constantly , heat the mixture until the sugar is completely dissolved', 'increase heat to med-high and bring the mixture to a full rolling boil , stirring constantly', 'stir in the entire contents of both pectin pouches', 'return mixture to a full rolling boil , stirring constantly', 'boil , stirring constantly , for 1 minute', 'remove pan from the heat', 'skim off any foam', 'to prevent jam from separating in the jars , allow the jam to cool for 5 minutes before filling the jars', 'gently stir the jam every minute or so to distribute the fruit', 'ladle the hot jam into hot jars , leaving 1 / 4-inch headspace', 'wipe jar rims and threads with a clean , damp cloth', 'cover with hot lids and apply screw rings', 'process half-pint jars in a 200f water bath for 10 minutes', 'pint jars for 15 minutes'

place the melon pieces into your blender and then squeeze the lime juice into the blender', 'use a pulse setting to blend and add water in 1 / 4 cup increments until it starts to move', 'once the fruit has turned to pulp , add more fruit if you have it', 'leave the blender on for 2-3 minutes', 'use a spoon to determine how smooth it is', 'if you wish it to be smoother , keep blending for up to 4 more minutes and taste to determine if it is sweet enough', if you're not sure , add a little salt , blend it for 30 seconds and taste again, if it still isn't sweet enough , add sugar and blend again for a minute, once it tastes the way you want , you're ready to get it to have the texture that you want, 'pour the pulp mixture into a serving pitcher', 'add cold water a cup at a time and stir vigorously until reaching your desired thickness', 'if you want a smoother drink , put a colander over a large bowl or pan', 'line it with two layers of cheesecloth and slowly pour your drink through it to catch any fibers', 'any unused pieces of melon can be taken as melon balls , frozen , and then put into the drinks as a sort of ice cube making a great treat in the drink as well'

place the cantaloupe in a bowl and add the lemon juice and rind', 'pour the sugar over the top and let stand overnight', 'transfer to a large kettle and cook over low heat , stirring frequently , until thick', 'let cool to room temperature , then stir to keep the fruits evenly distributed', 'pour in hot sterilized glasses and seal'

in a blender or food processor , whirl raspberries until pureed', 'pour through a sieve to remove seeds', 'stir sugar and liqueur into puree and mix well', 'cover and chill', 'halve cantaloupes and remove seeds', 'peel and cut into thin slices', 'line each of 8 small dessert bowls or goblets with 3 or 4 melon slices', 'top melon with a scoop of sherbet and pour 2 tablespoons chilled raspberry sauce over sherbet', 'raspberry sherbet in goblets lined with sliced cantaloupe and topped with melba sauce would make a memorable finale for a menu featuring an egg and cheese dish'

preheat oven to 375 degrees f', 'grease a 9 x 13 baking pan', 'combine oil , sugar , and eggs', 'beat until smooth', 'sift together flour , cinnamon , and baking soda', 'add to oil mixture and stir until combined', 'fold in cantaloupe , apple , and raisins', 'spread mixture in prepared pan', 'bake 20 minutes', 'lower oven temperature to 325 degrees f', 'bake 10 minutes longer , until a tester inserted in the center comes out clean'