recipe

🔍

baked rice cream

🍴 Ingredients

milk', 'rice', 'sugar', 'salt', 'vanilla'

🍳 Directions

combine all ingredients in an oven proof dish stir well , until sugar dissolves bake in a very slow oven 225 degrees for about 3 hours', 'stir the mixture every 1 / 2 hour until the rice is completely dissolved', 'cool completely and refrigerate until well chilled', 'serve very cold with cream'

👩 description

very creamy rice pudding. serve very well chilled

💬 Reviews (I made this smoothie for breakfast...it was quite tasty. I subbed vanilla yogurt for the plain since that is what I had on hand and cut out the sweetener. I found the fruit and honey sweet enough. Thanks for posting this recipe January Bride. Made and reviewed for the 37th AUS/NZ Recipe Swap.)

baked rice custard

🍴 Ingredients

eggs', 'sugar', 'salt', 'milk', 'cooked rice', 'raisins', 'vanilla extract', 'ground cinnamon', 'butter'

🍳 Directions

combine eggs , sugar and salt', 'stir in hot milk slowly', 'add cooked rice , raisins and vanilla', 'pour into buttered 1 -quart baking dish', 'set in pan of hot water', 'bake for 30 minutes in 325 degree oven then stir', 'sprinkle with cinnamon and dot with butter', 'continue baking for 60-70 minutes or until set'

👩 description

*** adopted recipe ***

💬 Reviews (thanks for this recipes Not To Miss: http://thebestfoodhealth.blogspot.com/2015/11/diabetes-friendly-desserts.html Having diabetes doesn't mean you can't enjoy all the yummy desserts you loveduring the holiday season!It's no fun to turn down decadent desserts due to blood sugar concerns.Take back the holidays by whipping up simple,delicious treats that evoke the spirit of the holidays without sacrificing flavor. Get ready to say "Pass the pie, please!" and feast on just a few of these mouth-watering recipes.)

baked rice for a crowd

🍴 Ingredients

chicken broth', 'long grain rice', 'onions', 'celery', 'butter', 'mushrooms', 'fresh parsley', 'poultry seasoning', 'salt', 'black pepper'

🍳 Directions

in large pot , bring rice and 3 and 1 / 2 cups of broth to a boil , then lower heat and simmer for 20 minutes or until tender', 'meanwhile , melt butter in skillet and saute onions and celery until softened , then add remaining broth and all other remaining ingedients', 'combine rice with sauteed vegetables , pour into a greased 13 x 9 baking dish , and bake at 350 degrees for 30 minutes'

👩 description

posting in response to a request for a yummy side dish that will feed a crowd. this rice dish will serve 10-12 people.

💬 Reviews (This was wonderful. I did add about a half cup cheese to it. I used rotel because didn't have tomatoes, also it made it a little bit spicy that is why I added the cheese to tone it down a bit. Will make again. Thank you for sharing. Chief # 220151)

baked rice mexicana

🍴 Ingredients

onion', 'garlic', 'olive oil', 'rice', 'salt', 'black pepper', 'chili powder', 'button mushrooms', 'chorizo sausage', 'beef stock', 'parmesan cheese'

🍳 Directions

saut the onion and garlic in hot olive oil until just soft', 'add the rice and seasonings and brown lightly', 'add the mushrooms and sausage and enough boiling stock to come 1 above the rice', 'cover with a tight lid and bake in a 350f', 'oven until the liquid is completely absorbed , about 35 minutes', 'sprinkle with grated parmesan cheese and serve'

👩 description

quick and easy side dish

💬 Reviews (Really enjoyed this. . .but then you know I am a sucker for veggie/bean soup! I did cheat and used veggie broth instead of the water to boil. Instead of regular tomato paste, I used sundried tomato paste (don't think it made a difference here). I added some fresh chopped spinach and some mushrooms that needed a home. Instead of regular salt, I added Greek Seasoning which has salt in it. I really liked it!!! Made for my SSaSSy teammate for ZWT6, Greece.)

baked rice pilaf

🍴 Ingredients

water', 'carrot', 'celery', 'long grain rice', 'parsley', 'margarine', 'chicken bouillon granule'

🍳 Directions

combine above ingredients in square 8 inch baking dish', 'cover and bake 375 for 40 to 45 minutes or until tender', 'stir after 25 minutes'

👩 description

found in the 1999 taste of home cookbook and submitted by sheree feero

💬 Reviews (Delicous! Love this soup and my 2 year DS gobbled it up. Thank you. Made for ZWT6 for Looney Spoon Phoodies.)

baked rice pudding

🍴 Ingredients

eggs', 'milk', 'sugar', 'vanilla', 'cooked rice', 'raisins', 'ground nutmeg', 'ground cinnamon'

🍳 Directions

in ungreased 2 quart casserole combine eggs , milk , sugar , vanilla , and 1 / 4 teaspoon salt', 'beat until combined but not foamy', 'stir in cooked rice and raisins', 'place casserole in a 13x9x2-inch baking dish on an oven rack', 'pour boiling water into baking dish around the casserole to a depth of 1 inch', 'bake in a 325 degree oven for 30 minutes', 'stir well', 'sprinkle with nutmeg and cinnamon', 'bake for 20 to 30 minutes more or until knife inserted near the center comes out clean', 'serve warm or cold', 'to serve cold , cover and chill pudding for up to 3 days'

👩 description

surprise!! you thought you were overindulging when actually rice pudding is fairly low in fat!

💬 Reviews (This is really delicious. DH, DD (toddler) & I throughly enjoyed this one. I used about a quarter homemade chicken stock for the liquid and that probably didn't do much but it ended up so flavourful anyway. I used white navey beans, I actually didn't have any celery so I added just a little celery seeds for the flavour. I used a good canned plum tomatoes to success, lastly I used sea salt and the rest as listed. I will make this again. Made for Family Picks ZWT6, Greece/Cyprus region, for my team, The Ya Ya Cookerhood.)