recipe

🔍

arriba baked winter squash mexican style

🍴 Ingredients

winter squash', 'mexican seasoning', 'mixed spice', 'honey', 'butter', 'olive oil', 'salt'

🍳 Directions

make a choice and proceed with recipe', 'depending on size of squash , cut into half or fourths', 'remove seeds', 'for spicy squash , drizzle olive oil or melted butter over each cut squash piece', 'season with mexican seasoning mix ii', 'for sweet squash , drizzle melted honey , butter , grated piloncillo over each cut squash piece', 'season with sweet mexican spice mix', 'bake at 350 degrees , again depending on size , for 40 minutes up to an hour , until a fork can easily pierce the skin', 'be careful not to burn the squash especially if you opt to use sugar or butter', 'if you feel more comfortable , cover the squash with aluminum foil the first half hour , give or take , of baking', 'if desired , season with salt'

👩 description

autumn is my favorite time of year to cook! this recipe can be prepared either spicy or sweet, your choice! two of my posted mexican-inspired seasoning mix recipes are offered as suggestions.

💬 Reviews (Great with a salad. Cooked on top of stove for 15 minutes.Added a shake of cayenne and a pinch of salt. Used low fat sour cream. Thanks.)

a bit different breakfast pizza

🍴 Ingredients

prepared pizza crust', 'sausage patty', 'eggs', 'milk', 'salt and pepper', 'cheese'

🍳 Directions

preheat oven to 425 degrees f', 'press dough into the bottom and sides of a 12 inch pizza pan', 'bake for 5 minutes until set but not browned', 'cut sausage into small pieces', 'whisk eggs and milk in a bowl until frothy', 'spoon sausage over baked crust and sprinkle with cheese', 'pour egg mixture slowly over sausage and cheese', 's& p to taste', 'bake 15-20 minutes or until eggs are set and crust is brown'

👩 description

this recipe calls for the crust to be prebaked a bit before adding ingredients. feel free to change sausage to ham or bacon. this warms well in the microwave for those late risers.

💬 Reviews (So simple, so delicious! Great for chilly fall evening. Should have doubled it ;)<br/><br/>Second time around, forgot the remaining cumin. We usually love cumin, but didn't notice the missing 1/2 teaspoon!)

all in the kitchen chili

🍴 Ingredients

ground beef', 'yellow onions', 'diced tomatoes', 'tomato paste', 'tomato soup', 'rotel tomatoes', 'kidney beans', 'water', 'chili powder', 'ground cumin', 'salt', 'lettuce', 'cheddar cheese'

🍳 Directions

brown ground beef in large pot', 'add chopped onions to ground beef when almost brown and sautee until wilted', 'add all other ingredients', 'add kidney beans if you like beans in your chili', 'cook in slow cooker on high for 2-3 hours or 6-8 hours on low', 'serve with cold clean lettuce and shredded cheese'

👩 description

this modified version of 'mom's' chili was a hit at our 2004 christmas party. we made an extra large pot to have some left to freeze but it never made it to the freezer. it was a favorite by all. perfect for any cold and rainy day. you won't find this one in a cookbook. it is truly an original.

💬 Reviews (This worked very well and is EASY. I used not quite a whole package (10oz) of white chips. Great!)

alouette potatoes

🍴 Ingredients

spreadable cheese with garlic and herbs', 'new potatoes', 'shallots', 'parsley', 'tarragon', 'olive oil', 'red wine vinegar', 'salt', 'pepper', 'red bell pepper', 'yellow bell pepper'

🍳 Directions

place potatoes in a large pot of lightly salted water and bring to a gentle boil', 'cook until potatoes are just tender', 'drain', 'place potatoes in a large bowl and add all ingredients except thealouette', 'mix well and transfer to a buttered 8x8 inch glass baking dish with 2 inch sides', 'press the potatoes with a spatula to make top as flat as possible', 'set aside for 2 hours at room temperature', 'preheat oven to 350^f', 'spreadalouette evenly over potatoes and bake 15 minutes', 'divide between plates', 'garnish with finely diced red and yellow bell peppers'

👩 description

this is a super easy, great tasting, make ahead side dish that looks like you spent a lot more time preparing than you actually do. plus, most everything is done in advance. the times do not reflect the standing time of the potatoes.

💬 Reviews (I made the Mexican topping and took it to bunko. Everyone loved it.)

amish tomato ketchup for canning

🍴 Ingredients

tomato juice', 'apple cider vinegar', 'sugar', 'salt', 'pepper', 'clove oil', 'cinnamon oil', 'dry mustard'

🍳 Directions

mix all ingredients& boil for 2 1 / 2 hours , or until thick', 'pour into jars', i use'old' glass ketchup bottles, it is not necessary for these to'seal, 'my amish mother-in-law has been making this her entire life , and has never used a'sealed' jar for this recipe , and it's always been great !]

👩 description

my dh's amish mother raised him on this recipe. he much prefers it over store-bought ketchup. it was a taste i had to acquire, but now my ds's also prefer this type of ketchup. enjoy!

💬 Reviews (Made the cheddar bacon topping, adding a sprinkling of black pepper. Yum!)

apple a day milk shake

🍴 Ingredients

milk', 'vanilla ice cream', 'frozen apple juice concentrate', 'apple'

🍳 Directions

combine ingredients in blender', 'cover and blend until smooth', 'sprinkle with ground cinnamon', 'makes about 2 cups'

👩 description

💬 Reviews (very very sweet. after i waited the 2 days i bought 2 more pints of raspberries and added them to the mix. i'm going to add some as a cake filling today and will take a photo.)